Charlie Mitchell’s Modern Pub

Most Tulsans will remember the Charlie Mitchell’s restaurants – with two locations, the restaurant brought British pub fare to eager customers – that shuttered...

The Tropical

Fresh seafood and a variety of tropical influences shine at this Tulsa eatery.

R Bar & Grill

Brookside gets a swanky new hotspot.

Crow Creek Tavern

On any given night, the roar of Harley Davidsons are de rigeur outside of Crow Creek Tavern, a hoppin’ little joint located along that...

The Meat House

When the name of your butchery is something as primal, as perfunctory as The Meat House, expectations are high. Steaks, sausages, artisan and exotic...

Divine Swine

If you see flying pigs, you’ve come to the right place. Divine Swine is OKC’s newest café devoted to one meat: Pork. Owner and...

The Brasserie Restaurant & Bar

Over the past year, the deft hand of Marcus Vause, The Brasserie’s immensely talented new chef, has raised that elegant Brookside standby to new...

Matthew Kenney

Located in stylish Classen Curve, in the heart of meat-and-potatoes country, is a restaurant that has committed itself to producing raw and living cuisine...

Sage Rage Melt Bar

Plato wrote that food is nothing more than fuel for the body, but even he would agree that what’s served at Sage Rage Melt...

Back Alley Blues & BBQ

Blake Ewing is good at revival. He’s made a once-seedy block of Elgin come alive with vibrant nightspots such as Joe Momma’s and The...
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