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A Home for ‘Foodpreneurs’

Oklahoma has more miles of the original Route 66 than any other state, and Tulsa’s Mother Road Market reminds people of the highway’s historical...

A Village Mindset

Through a tiny door near Elgin Street, past a bar area full of people waiting for a table, past the open kitchen where chefs...

A Dream Becomes Reality

Ned Shadid Sr. and Ned “Neddie” Shadid Jr. weren’t exactly Bing Crosby and Bob Hope starring in a Road To… movie while they catered...

That’s How They Roll

At Fuji, the oldest Japanese sushi bar in Tulsa, you can sample some of the most mouthwatering rolls in town. Chef Nobu Terauchi grew...

Burger Punk Ain’t Messin’ Around

When your next burger obsession strikes, satisfy it at Burger Punk, a pink mohawk-wielding food truck created by 84 Hospitality, curator of other OKC...

Small Plates in the Plaza

During her time in college, Shelby Sieg felt uninspired. Working toward a degree she had little interest in, she surprised herself when someone asked...

A Speakeasy for Our Time

In a few short blocks of glorious, gilded spires, Boston Avenue epitomizes downtown Tulsa’s glory days as Oil Capital of the World. As the...

Embrace the Bear

There’s a big blue bear now standing on the namesake street of a trendy arts district in Oklahoma City. His name? Oso Paseo. Bolted to...

Arduini’s – Cooking the Sicilian Way

Order spaghetti at Arduini’s in south Tulsa and the owner, Judy Trout – nee Arduini – rolls a big ball of dough, carefully pounds...

The Overeating Trap

Maintaining or losing weight during all the holiday festivities is next to impossible. However, focusing on portion sizes helps you to avoid overeating and...
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