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That’s How They Roll

At Fuji, the oldest Japanese sushi bar in Tulsa, you can sample some of the most mouthwatering rolls in town. Chef Nobu Terauchi grew...

Burger Punk Ain’t Messin’ Around

When your next burger obsession strikes, satisfy it at Burger Punk, a pink mohawk-wielding food truck created by 84 Hospitality, curator of other OKC...

Small Plates in the Plaza

During her time in college, Shelby Sieg felt uninspired. Working toward a degree she had little interest in, she surprised herself when someone asked...

A Speakeasy for Our Time

In a few short blocks of glorious, gilded spires, Boston Avenue epitomizes downtown Tulsa’s glory days as Oil Capital of the World. As the...

Embrace the Bear

There’s a big blue bear now standing on the namesake street of a trendy arts district in Oklahoma City. His name? Oso Paseo. Bolted to...

Arduini’s – Cooking the Sicilian Way

Order spaghetti at Arduini’s in south Tulsa and the owner, Judy Trout – nee Arduini – rolls a big ball of dough, carefully pounds...

The Overeating Trap

Maintaining or losing weight during all the holiday festivities is next to impossible. However, focusing on portion sizes helps you to avoid overeating and...

Paseo’s on a Roll

If you want a romantic or cozy setting for a night out, try Paseo Grill in Oklahoma City for a dimly lit haunt featuring...

Putting It All into the Bin

When you’re far from home, tiny memories become precious. “My whole house looks like a jungle,” says Raqaun Bennett, executive chef at Bin 35 in...

A Culinary Coat of Arms

Saying that chef Kurt Fleischfresser is a part of the Oklahoma City food scene seems borderline insincere. What may be better to say is...
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