Lanna Thai

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The Pla Song Kraung boasts a crispy fried whole trout filled and topped with shredded green apple, red onion, carrots, lettuce and peanuts. Photo by Natalie Green.
The Pla Song Kraung boasts a crispy fried whole trout filled and topped with shredded green apple, red onion, carrots, lettuce and peanuts. Photo by Natalie Green.

Lanna Thai in Tulsa is a family-owned, authentic Thai restaurant that not only allows customers to choose how spicy they want their food on a “spice range” from zero to five, but also offers selections that are non-spicy. The eatery’s extensive menu allows patrons to experience an all-encompassing tour of Thai flavors, as long as they don’t get hooked on just one. Curry, seafood and stir-fry dishes – where you can pair amazing recipes with your choice of chicken, beef, pork or seafood – make up the bulk of the menu. And there’s more good news; almost all dishes can be made vegetarian. The dumplings and spring and summer rolls are favorites on the appetizer list, and Lanna Thai offers a range of soups and salads, as well. 7227 S. Memorial Drive, Tulsa. www.lannathaitulsa.com

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