Trail’s End BBQ

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The rib platter at Trail’s End BBQ. Photo by Brandon Scott.
The rib platter at Trail’s End BBQ. Photo by Brandon Scott.

This small barbecue joint in Owasso has quietly won over diners for years, but after country singer – and Owasso resident – Trisha Yearwood featured Trail’s End and owner John Cash on a recent episode of Trisha’s Southern Kitchen, which airs on the Food Network, Trail’s End finally got its due. With a national spotlight on it, Trail’s End continues to serve its award-winning barbecue to new diners as well as regulars. Take advantage of daily specials, like all-you-can-eat ribs on Tuesdays and Wednesdays and all-you-can-eat catfish on Fridays. For a Trail’s End first-timer, try the brisket, which is what won over Yearwood and compelled her to dedicate an entire show to the offerings at Trails End. 8888 N. Garnett Road, Owasso. www.trailsendbbq.biz 

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